Vinod Stainless Steel Cooker With Multilayer Idli Stand | Steam soft, fluffy and healthful Idlis | With 6 Tier Plate.
How to make great Idlis?
Preparation time: 25 minutes
Cooking time: 20 minutes
Makes 2 Plates.
Ingredients
For the idli batter
Cup urad dal (Split Black Lentils)
3/4 Tsp Fenugreek (methi)
3Cups Par-boiled rice (Ukda Chawal)
Salt to taste
